Jam biscuit
Ingredient Specification
Plain Flour Sack 16kg [Fortified WHEAT Flour - (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine).], Kerrymaid Premium Baking Margarine [Palm Oil, Rapeseed Oil, Water, Salt (1.1%), Emulsifiers (Mono andDi-glycerides of Fatty Acids), Flavouring, Vitamins A and D, Colour(Carotenes).], Mixed Fruit Jam [Sugar, Apple, Plum, Raspberry, Rhubarb, Gelling Agent: Pectins; Colour: Anthocyanins; Acid: Citric Acid; Acidity Regulator: Trisodium Citrate; Caramelised Sugar.Prepared with 35g of fruit per 100g.Total sugar content 66g per 100g.], Caster Sugar [White sugar] |